Japanese Dumpling Dipping Sauce
INGREDIENTS
2
tsp (10 ml)
Hon’s XO chili sauce or to taste
1/4
cup (60 ml)
light Japanese soy sauce
1/4
cup (60 ml)
sake
2
tsp (10 ml)
sugar, to taste
1/4
cup (60 ml)
water
DIRECTIONS
- Combine and mix all sauce ingredients in a bowl and heat in microwave for 30 seconds until warm.
- Stir to ensure sugar is dissolved.
